Simplest definition for plastic food containers can be made as articles which are made of plastic and manufactured for the use of food carriage. Such containers vary according to the type of plastic, the kind of food and the areas that such products are used. These factors may also determine the main characteristics of plastic food containers like being disposable or multi-use for different kind of usage.

Plastic food containers are the most preferred products for storing or carriage of various kinds of food like fruit, vegetables, meat, salad, dessert, deli or meal. These products can be used as food serving or takeout items in fast food restaurants, kiosks, takeout restaurants as well as for house use as storing various kinds of food in containers. At this point, such usage varieties make the main distinction for plastic containers as being disposable or multi-use.

The most common types of plastic food containers are cups, bowls, trays, plates, clamshell containers and leakproof containers. The wide use of such products has been the basic of forming a huge individual business in both manufacturing and marketing sector. It automatically leads into a following process of plastic recycling to avoid the landfill that can be caused by the plastic consumption.


Many advantages of plastic food containers can be found which made them the most useful product for food packaging. Plastic is both economical and effective in food storing in houses. The moldability function of plastic as an element, allows the material to be formed in several shapes and sizes. This lets the product to be made with various features like leakproofness, hinged lid, clamshell form or container form with sections. Besides being an economic alternative for food packaging or storing, Its lightweight also improves the usefulness. By the means of health, disposability function of meal take out containers and trays provide a great advantage of avoiding the formation of bacteria on the food waste.


As previously mentioned, the increasing usage of plastic food containers leads an improving sector in plastic industry. Huge investments are made worldwide both for the development of more useful and healthier food storing products for our daily life, and for manufacturing in more economical and effective techniques. As a result of such developments, according to the purpose of use, different types of plastics are used in production like polystyrene, polyethylene, polypropylene, PET or GPPS. Most of these plastics can be recycled which provides several other advantages like avoiding the landfill caused by plastic waste and also formation of another individual sector for recycling. By the development of the recycling process, an economical cycle is completed in which the product is always in demand with an economical value both in waste, plastic pellet or ready to use forms.



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